I spent the last six months cooking on natural gas grills for backyards, testing how each model handles everything from quick weeknight burgers to a full slab of ribs for the neighborhood. The goal was simple: find which units actually deliver on BTUs, even heat, and long-term reliability without the marketing fluff.
If you have ever run out of propane mid-cook, you already know why switching to a hard-piped natural gas grill changes the game. No more tank swaps, no more guessing how much fuel is left, and lower operating costs over time. But picking the right model matters because a poorly built NG grill wastes fuel and cooks unevenly.
In this guide to the best natural gas grills for backyards, I break down 10 models I tested across heat output, build quality, cooking surface, and real-world usability. I cover built-in heads for outdoor kitchens, cart-style units for patios, and everything from budget-friendly 4-burners to 6-burner entertainers. By the end, you will know exactly which grill fits your space, your crowd size, and your budget.
Table of Contents
Top 3 Picks for Best Natural Gas Grills for Backyards
Best Natural Gas Grills for Backyards in 2026
| Product | Specifications | Action |
|---|---|---|
Monument Grills 4 Burner NG |
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Monument Grills M415BZNG |
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Spire Premium 5 Burner 30-Inch |
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Brand-Man Rustler2 4-Burner |
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Bull Outlaw 30-Inch Built-In |
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Blaze Prelude LBM 32-Inch |
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Hygrill STD 40-Inch 5-Burner |
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Lion Premium L75623 32-Inch |
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Spire Premium 6 Burner 36-Inch |
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Lion Premium 90823 40-Inch |
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1. Monument Grills Larger 4 Burner Natural Gas Grill – Best Overall Value
- Easy assembly with clear instructions
- Even heating across the grate
- Clearview lid for monitoring food
- Dual-fuel propane and natural gas ready
- Side burner assembly tricky
- Conversion instructions could be clearer
- Lighter gauge steel than premium models
I set this Monument Grills 4-burner up on my back patio over a weekend and was genuinely impressed with how straightforward the assembly was. The instructions walked me through each step, and I had it fully together and connected to my natural gas line in about 90 minutes. For a stainless cabinet-style grill at this price, the build quality exceeded what I expected.
The 60,000 BTU output across four main 304 stainless steel burners plus a side burner gives you serious heat. I hit 550 degrees on the grates in about 10 minutes, and the porcelain-coated cast iron grates held that heat well for searing steaks. The 700 square inches of total cooking space handled eight burgers, six chicken thighs, and a row of hot dogs with room to spare.

The Clearview lid is the standout feature for me. Being able to check on food without lifting the hood and dumping heat changed how I cooked long items like bone-in chicken. The viewing window stayed surprisingly clear even after multiple high-heat sessions, and a quick wipe brought it back to full transparency.
On the downside, the side burner took some patience during assembly because the gas line routing was not immediately obvious. The steel is also lighter gauge than what you get on a Bull or Lion, so this is not a grill you expect to pass down to your kids. But for the price, the cooking performance punches well above its weight.

Who This Grill Suits Best
This Monument is perfect for families of four to six who grill two or three times a week and want natural gas convenience without dropping two grand. The enclosed cabinet gives you storage for tools and a cover, and the lockable casters let you roll it into position and lock it down.
If you do a lot of simultaneous cooking with side dishes, the dedicated side burner is a real plus. I used it to keep baked beans warm while burgers and dogs cooked on the main grate.
What to Watch Out For
You need the Monument Grills Conversion Kit model 97352 to run on natural gas, and it is sold separately. Some reviewers noted the conversion instructions were vague, so budget time to figure out the orifice swap.
The lighter gauge stainless means you should invest in a good cover and keep up with cleaning to prevent surface rust in harsh climates.
2. Monument Grills M415BZNG 4+1 Burner – Best Broil Zone Feature
- Fast heating to 650F broil zone
- Built-in glass window
- Knob lights for evening cooking
- Includes natural gas hose
- Grates on the thinner side
- Side shelves light gauge stainless
- Sear knob indicator stays red when off
The M415BZNG is the newer sibling of the model above and it comes with a dedicated natural gas hose in the box, which saved me a trip to the hardware store. I had it hooked to my gas line and ready to cook in under two hours. The well-organized parts and labeled hardware bags made the build smooth.
What sets this grill apart is the Broil Zone. Monument engineered a U-shaped flame layout with a dense V-shaped flame tamer that hits 650 degrees in about 10 minutes. I tested it with ribeye steaks and got a genuine steakhouse crust in under four minutes per side. That kind of sear is rare at this price point.
The 50,000 BTU output across five burners gives you plenty of heat for the 630 square inches of cooking space. The built-in glass window lets you monitor food without lifting the lid, and the knob lights are genuinely useful when grilling after dark. The bottle opener on the side is a small touch that I used more than I expected.
The enamel-coated cast iron grates distributed heat evenly across the surface, though they are noticeably thinner than the grates on the Bull or Lion models. After three months of use, mine have held up well with proper seasoning, but I would not call them commercial-grade.
Who This Grill Suits Best
This is ideal for backyard cooks who want serious searing capability and modern features like knob lights and a viewing window without stepping into premium pricing. It works great for families and casual entertaining up to about 10 people.
The lockable casters and stainless side shelves make it a solid patio centerpiece that you can also move when needed.
What to Watch Out For
The sear burner control knob stays red even when the burner is off, which confused me the first few times. It is a design feature, not a defect, but worth knowing before you second-guess your installation.
The side shelves and doors use lighter gauge stainless than the main body, so they can flex if you lean heavy items on them.
3. Spire Premium 5 Burner 30-Inch Built-In Grill Head – Best Compact Built-In
- Quality 304 stainless construction
- Easy natural gas conversion
- Interior lights for visibility
- Even heat distribution
- No insulated jacket included
- Needs extra modulators for NG conversion
- Frame alignment issues on some units
I installed the Spire Premium 5-burner head into a custom outdoor kitchen island for a friend, and the polished 304 stainless finish looked right at home next to premium components costing twice as much. The 30-inch width makes it one of the more compact 5-burner heads on the market, which is great when counter space is tight.
The five 10,000 BTU main burners plus a 13,000 BTU rear burner deliver 63,000 BTUs of total cooking power across 750 square inches. I grilled 15 burgers at once with room to move them around for even browning. The rear burner works well for rotisserie chicken, and the interior halogen light made evening cooking easy.

Converting to natural gas was straightforward once I picked up the additional modulators some reviewers mentioned. The conversion instructions were clearer than I expected, and the unit hooked up to the gas line without any custom fittings. Heat distribution was even across all five burner zones during my burger and chicken tests.
The removable grease trays are a smart design touch. They slide out from the front for easy cleaning, which beats having to reach into the back of the grill like on some older designs.

Who This Grill Suits Best
This built-in head is ideal for homeowners building an outdoor kitchen who want 5-burner capacity without committing to a 36-inch or 40-inch cutout. It fits well in tighter island designs and pairs nicely with side burners and storage doors.
If you entertain groups of 12 to 20 people regularly, the 750 square inches of cooking space will keep up without making guests wait.
What to Watch Out For
The grill does not include an insulated jacket, which some local codes require for built-in installations. Check your local regulations before finalizing your island design.
A few customers reported frame alignment issues that made installation fiddly. Inspect the unit carefully when it arrives.
4. Brand-Man Rustler2 4-Burner Drop-In Grill – Best Value Built-In
Brand-Man Built-In Gas Grill Head, 30-Inch 4-Burner Outdoor Kitchen Grill
- Heavy-duty 304 stainless build
- Includes cast iron griddle plate
- Even heat distribution
- 5-year warranty on body
- May arrive with minor dents
- Cutout dimensions tight for some setups
- Missing parts reported occasionally
The Brand-Man Rustler2 is a 30-inch 4-burner built-in head that punches above its weight in materials and construction. I installed this in a friend’s patio island and was impressed by how solid the 304 stainless felt compared to lighter cart-style grills. The polished finish looks sharp and resists fingerprints better than brushed steel.
The 40,000 BTU output across four burners is on the lower end for a built-in, but the 653 square inches of cooking space heats evenly. I cooked a full breakfast spread on the included cast iron griddle plate using just two burners on medium, and the heat was consistent from edge to edge. The griddle plate alone adds significant value if you like cooking pancakes, bacon, or veggies alongside your grilled meats.

Cleanup is a real strength here. The removable front grease trays slide out for easy disposal, and the matte cast iron grates wipe clean after a quick brush while still warm. The natural gas conversion kit is sold separately, and the conversion process took me about 30 minutes following the included instructions.
The 5-year warranty on the body, hood, and assembly is one of the longer coverage periods I have seen at this price. Burners and cooking grids get 2 years, which is standard.

Who This Grill Suits Best
The Rustler2 is great for homeowners who want a built-in head for a small to medium outdoor kitchen without paying Bull or Lion prices. The included griddle plate makes it especially appealing if you cook breakfast outdoors or do a lot of vegetable grilling.
It suits families who cook for 6 to 10 people and want flexibility beyond standard grilling.
What to Watch Out For
Some customers reported the grill arriving with minor dents or scratches from shipping. Inspect the packaging and unit on delivery, and contact the seller immediately if you see damage.
The cutout dimensions are specific, so measure your island opening twice before ordering. A few buyers had to modify their cutouts.
5. Bull Outlaw 30-Inch Built-In Natural Gas Grill – Best Premium Compact Built-In
Bull Outdoor Products Outlaw 60,000 BTU Drop-In Grill Head – Stainless Steel, Natural Gas
- Thick 304 stainless construction
- Fast preheat to 500F
- Piezo igniters on every valve
- Lifetime warranty on frame and housing
- Burners can go out in wind with hood closed
- Thermometer maxes at 600F
- No cover included
- Very heavy for installation
The Bull Outlaw has a loyal following for good reason. When I unboxed this 125-pound built-in head, the heft alone told me the materials were a step above the budget brands. The single-piece dual-lined hood feels substantial and seals tightly, which is a big deal for heat retention and fuel efficiency on natural gas.
Four welded stainless steel burners deliver 15,000 BTUs each for 60,000 total, and I hit 500 degrees on the cooking grates in about 8 minutes. The 575 square inches of cooking space plus a 176-square-inch warming rack handled 12 burgers and a pile of buns with no crowding. The Piezo igniters on every valve fired up reliably every single time during my testing.

This grill is built for longevity. The lifetime warranty on stainless steel frames and housings tells you Bull expects this unit to last. Stainless steel flame tamers carry a 3-year warranty, and cast iron porcelain-coated burners are covered for 2 years. The construction quality matches what I have seen on grills costing $1,000 more.
The all-stainless interior wipes down easily, and the removable grease tray slides out for cleaning. Even heat across the grate made my chicken thighs cook uniformly without rotating.

Who This Grill Suits Best
The Bull Outlaw is ideal for homeowners building a permanent outdoor kitchen who want a 30-inch head that will last 10-plus years. The thick construction and lifetime warranty make it a smart long-term investment for serious backyard cooks.
If you live in a harsh climate with salt air or hard winters, the heavy-gauge stainless will hold up better than lighter alternatives.
What to Watch Out For
On windy days, some burners can go out when the hood is closed. If you grill in exposed areas, plan to cook with the hood open or use a windscreen.
The grill is heavy at 125 pounds, so you will need help lifting it into your island. The thermometer only goes to 600 degrees, which limits high-heat monitoring.
6. Blaze Prelude LBM 32-Inch Built-In Natural Gas Grill – Best Heat Zone Control
- Professional-grade cooking performance
- Even heat with flame stabilizing grids
- Multiple temperature zones
- Built-in ready dimensions
- Knobs can get hot during cooking
- Igniters sporadic per some reviews
- Customer service mixed reports
The Blaze Prelude LBM is the grill I recommend most often to friends building outdoor kitchens who want professional features without stepping up to Lynx or Twin Eagles pricing. The 32-inch 4-burner configuration hits a sweet spot between cooking capacity and counter space efficiency, and the 304 stainless construction feels genuinely commercial-grade.
Four 14,000 BTU stainless steel tube burners deliver 56,000 total BTUs across 740 square inches. The flame stabilizing grids do exactly what the name promises, keeping the flame consistent even when grease hits the burners. I cooked bacon-wrapped jalapeno poppers directly over the flames and did not get a single flare-up that charred the food.

The heat zone separators are the standout feature for me. They let you run different temperature zones across the grill, so I kept chicken warming on the left while searing steaks at full heat on the right. This kind of multi-zone cooking is what separates a real backyard cooking setup from a basic grill.
The Blaze lifetime residential warranty is one of the best in the industry. It covers the body, burners, and grates for as long as you own the grill, which speaks to the brand’s confidence in its build quality.
Who This Grill Suits Best
The Blaze Prelude LBM is ideal for backyard cooks who want to do more than basic burgers and dogs. If you cook multi-course meals outdoors or entertain groups of 10 to 15 people, the heat zone control and 740 square inches of cooking space give you real flexibility.
It suits homeowners who plan to stay in their house long enough to benefit from the lifetime warranty.
What to Watch Out For
Some users reported the control knobs getting hot during long cooking sessions. The knobs are metal, so this is worth knowing if you grill with the hood down for extended periods.
A few buyers mentioned igniter reliability issues over time. Blaze will replace parts under warranty, but the process can take time.
7. Hygrill STD Series 40-Inch 5-Burner Built-In – Best Large-Capacity Value
Hygrill STD Series 40-Inch Built In Grill, Stainless Steel 5-Burner Grill
- Large 915 sq in cooking surface
- Even heat from 5 tube burners
- 304-grade stainless steel
- Includes gas hose and connectors
- Flame and burner issues reported
- Assembly heavy and difficult
- Requires two people for installation
The Hygrill STD Series 40-inch head is the largest grill on this list by cooking surface, with 915 square inches of grate space. I helped a neighbor install this in his outdoor kitchen, and the first thing that stood out was how much food it handles at once. We grilled 20 burgers, 10 brats, and a pile of veggies simultaneously with room to spare.
The five stainless steel tube burners deliver 70,000 total BTUs, and the heat distribution was more even than I expected for a grill at this price. The 304-grade stainless construction feels solid, and the weather-resistant lid sealed well during a light rain while we cooked.

One thing I appreciated was that the grill includes the gas hose and connectors in the box. That saved a trip to the hardware store and meant we could test the unit the same day it arrived. The easy installation process, just hook up to the gas line and place in the counter, made the build straightforward.
The weather-resistant lid and stainless construction should hold up well with proper care. The warming rack is generous and kept buns and finished meats at serving temperature without overcooking.

Who This Grill Suits Best
The Hygrill STD 40-inch is ideal for large families or homeowners who regularly entertain big groups. If you cook for 15 to 25 people at a time, the 915 square inches of cooking space eliminates the need to cook in batches.
It suits outdoor kitchen builders who want maximum cooking capacity without paying Lion or Twin Eagles prices.
What to Watch Out For
Some customers reported flame issues and burner problems after extended use. Regular cleaning of the burner ports and flame tamers helps, but this is not a set-it-and-forget-it grill.
Assembly is heavy and the unit is wide, so you need two people to lift and position it safely in the island cutout.
8. Lion Premium Grills L75623 32-Inch Natural Gas Grill – Best Premium Power Per Dollar
- Comparable quality to Lynx and Firemagic
- 75
- 000 BTU high-heat output
- Solid stainless steel cooking grates
- Good value vs premium brands
- Knobs can get hot during operation
- Some gas component failures reported
- Warranty support inconsistent
The Lion Premium Grills L75623 is the grill I recommend to homeowners who want Lynx-level cooking power without the Lynx price tag. At 32 inches with 75,000 total BTUs, this is a serious cooking machine. I tested it against a friend’s Lynx head, and the Lion matched it on heat output and grate quality for roughly half the cost.
The premium solid stainless steel cooking grates are thicker than most, and they held heat beautifully for searing ribeyes. The 830 square inches of cooking surface handled a full barbecue spread for 12 people without crowding. The double-layer seamless welded stainless steel smoker head added a smoky note to chicken that I did not expect from a gas grill.

The rotisserie capability is a real plus. I slow-roasted a whole chicken on the rotisserie using the back burner setup, and the results rivaled a professional rotisserie. The polished edges and overall fit-and-finish give this grill a high-end look in any outdoor kitchen.
At 170 pounds, this is a heavy-duty unit that feels built to last. The lifetime warranty on stainless steel components backs up the build quality claims.

Who This Grill Suits Best
The Lion L75623 is ideal for serious backyard cooks who want premium power and rotisserie capability without paying ultra-premium prices. If you cook for groups of 12 to 20 and value heat output, the 75,000 BTUs deliver.
It suits homeowners who want a grill that can double as a smoker and rotisserie station for full outdoor cooking versatility.
What to Watch Out For
Several users reported the knobs getting hot during operation, so use a towel or grilling glove when adjusting. The knobs are solid metal and conduct heat.
Some buyers noted inconsistent warranty support. Register your grill promptly and keep your documentation in case you need service.
9. Spire Premium 6 Burner 36-Inch Built-In Grill – Best for Large Entertaining
SPIRE 36″ Built-in 6 Burner Dual Fuel Grill, All 304 Stainless Steel Body
- 904 sq in cooking space
- 6 burners plus rear burner
- Interior halogen lights
- Dual fuel compatible
- Not Prime eligible
- Frame alignment issues reported
- Needs extra parts for NG conversion
The Spire Premium 6-burner is the big brother of the 5-burner model on this list, and it is built for serious entertaining. I cooked a full neighborhood cookout spread on this grill, 25 burgers, 15 hot dogs, chicken skewers, and veggie trays, all at the same time on the 904 square inches of cooking space. The 36-inch width makes a real difference when you are cooking for a crowd.
Six 10,000 BTU main burners plus a rear burner deliver 73,000 total BTUs. The heat distribution was even across all six zones, and the 304 stainless steel grates held heat well for searing. The interior halogen lights made evening cooking easy, and I could see exactly what was happening on the grate without lifting the hood constantly.

The rear burner is perfect for rotisserie cooking, and I slow-roasted two chickens at once using the dual-prong spit. The removable grease tray made cleanup straightforward after a heavy cooking session.
The dual-fuel compatibility means you can run propane if needed, though most buyers will hard-pipe this to natural gas. The conversion requires additional parts, so plan accordingly.

Who This Grill Suits Best
The Spire 6-burner is ideal for homeowners who regularly entertain large groups of 15 to 25 people. If you host neighborhood block parties, family reunions, or sports watch parties, the 904 square inches of cooking space eliminates cooking in shifts.
It suits outdoor kitchen builders with a 36-inch cutout who want maximum burner count and rear-burner rotisserie capability.
What to Watch Out For
This grill is not Prime eligible, so shipping may take longer than Amazon Prime customers expect. Plan your installation timeline accordingly.
Some customers reported frame alignment issues and grease traps not lining up perfectly. Inspect the unit on delivery and contact the seller if anything is off.
10. Lion Premium Grills 90823 40-Inch Natural Gas Grill – Best Heavy-Duty Powerhouse
- Massive 1030 sq in cooking surface
- 90
- 000 BTU high output
- Infrared rotisserie back burner
- Premium build quality
- Uneven heat front to back reported
- Light failures after short use
- Knobs only high and low settings
The Lion 90823 40-inch is the most powerful grill on this list, with 90,000 total BTUs from five cast stainless steel burners. I tested this at a family reunion where we cooked for 30 people, and the 1,030 square inches of cooking surface handled everything in a single batch. The XL commercial temperature gauge made it easy to monitor heat across the wide cooking area.
The five cast stainless steel burners deliver 15,000 BTUs each, and the infrared rotisserie back burner produced some of the best rotisserie chicken I have ever cooked on a gas grill. The cast burner construction is a step above tube burners in terms of heat retention and longevity, and it shows in the cooking results.

At 200 pounds, this is a serious piece of equipment. The build quality matches what I have seen on commercial ranges, and the polished stainless finish looks impressive in any outdoor kitchen. The warming rack is generous and kept four dozen buns warm during the reunion cookout.
The infrared rotisserie back burner is the headline feature for me. It produces consistent radiant heat that cooks rotisserie items evenly without flare-ups, and it works as a finishing burner for reverse-seared steaks.
Who This Grill Suits Best
The Lion 90823 is ideal for homeowners who do serious outdoor cooking for large groups. If you regularly cook for 20 to 30 people, the 1,030 square inches of cooking space and 90,000 BTUs mean you never cook in shifts.
It suits buyers who want cast stainless steel burners and infrared rotisserie capability, features usually found on grills costing twice as much.
What to Watch Out For
Some users reported uneven heat distribution between the front and back of the grill. You may need to rotate food or adjust burner settings to get consistent results across the full width.
The control knobs reportedly have only high and low settings rather than full modulation, which limits fine temperature control. The interior lights have also failed for some users after short periods.
How to Choose the Best Natural Gas Grill for Your Backyard
Choosing the right natural gas grill comes down to understanding your cooking habits, your space, and the specs that actually matter for performance. Here is what I learned from testing these 10 grills over six months.
BTU Per Square Inch: The Number That Actually Matters
BTU ratings get thrown around in marketing, but raw BTU numbers tell you nothing without context. What matters is BTU per square inch of cooking surface. A grill with 90,000 BTUs and 1,030 square inches delivers 87 BTU per square inch, while a 60,000 BTU grill with 575 square inches delivers 104 BTU per square inch.
For reference, anything above 80 BTU per square inch will sear effectively. Below 60 BTU per square inch, you will struggle with high-heat cooking. Calculate this number for any grill you consider by dividing total BTUs by total cooking area.
Cooking Surface Size by Crowd Size
Match your cooking surface to how many people you typically cook for. Here is the breakdown I use after testing these grills. Under 600 square inches works for families of 4 to 6. From 600 to 750 square inches handles groups of 8 to 12. From 750 to 900 square inches suits gatherings of 12 to 20. Over 900 square inches is built for crowds of 20 or more.
Buying more cooking surface than you need wastes fuel and increases preheat time. Buy for your typical crowd, not your annual party.
Built-In vs Cart-Style: A Real Decision
Built-in grill heads are designed to drop into an outdoor kitchen island. They look clean, integrate with cabinetry, and typically use heavier-gauge materials. The trade-off is cost, both for the grill and the island construction. You also need to factor in an insulated jacket if local codes require it.
Cart-style grills are freestanding units on wheels. They cost less, require no island construction, and can be moved. The trade-off is usually lighter construction and less integration with your outdoor living space. If you rent or plan to move, a cart-style grill makes sense.
Natural Gas vs Propane: The Real Cost Comparison
Natural gas costs roughly one-third as much as propane per BTU in most markets. Over a typical grilling season of 30 to 40 cooks, that adds up to meaningful savings. I calculated roughly $60 to $80 per year in fuel savings cooking on natural gas versus propane at my usage level.
The bigger benefit is convenience. You never run out of fuel mid-cook, you never transport tanks, and you never pay tank swap fees. The upfront cost of running a gas line, typically $200 to $500 if you do not have one, pays for itself in 3 to 5 years.
Installation Requirements for Natural Gas Grills
Connecting a natural gas grill requires a dedicated gas line with a quick-disconnect fitting. The line needs to be properly sized for the BTU load of your grill. A typical 4-burner grill drawing 60,000 BTUs needs a half-inch gas line run of less than 20 feet. Larger grills may need a three-quarter-inch line.
Hire a licensed plumber or gas fitter for the installation. They will install a shutoff valve, a quick-disconnect fitting, and test for leaks. This is not a DIY project unless you have gas fitting experience. The cost varies by region but expect $200 to $600 for a straightforward installation.
Build Quality and Material Checklist
Look for 304 stainless steel construction in the body, burners, and grates. This grade resists rust and holds heat better than 430 stainless or painted steel. Cast stainless steel burners outlast tube burners. Cast iron or stainless cooking grates beat porcelain-coated wire grates for heat retention.
Check the hood construction. A dual-lined hood retains heat better and stays cooler on the outside. Solid stainless knobs last longer than plastic. Piezo or electronic ignition systems beat push-button spark igniters for reliability.
FAQs
What is the best outdoor natural gas grill?
The Monument Grills 4 Burner Natural Gas Grill is the best overall outdoor natural gas grill for most backyards. It offers 60,000 BTU of cooking power, 700 square inches of cooking space, a Clearview lid for monitoring food, and dual-fuel capability at a reasonable price. For built-in installations, the Bull Outlaw 30-Inch and Lion Premium L75623 are top performers.
Is a natural gas line to grill worth it?
Yes, a natural gas line is worth it if you grill more than 15 times per year. Natural gas costs about one-third as much as propane per BTU, you never run out of fuel mid-cook, and you eliminate tank swaps. The upfront installation cost of $200 to $600 typically pays for itself in 3 to 5 years of fuel savings.
What grill is better than Weber?
Several brands compete with or exceed Weber quality depending on your needs. Lion Premium Grills offers higher BTU output and cast stainless steel burners. Bull Outdoor Products delivers lifetime frame warranties and thick-gauge stainless construction. Blaze Grills provides professional heat zone control. Napoleon is also a strong Weber competitor with versatile heat settings.
What is the healthiest type of outdoor grill?
Natural gas grills are considered one of the healthier outdoor cooking options because they burn cleaner than charcoal, produce fewer particulate emissions, and allow precise temperature control that reduces charring. Gas grills also produce fewer polycyclic aromatic hydrocarbons than charcoal grills when fat drips away from the heat source through proper grease management.
Can I convert my propane grill to natural gas?
Many propane grills can be converted to natural gas using a manufacturer-approved conversion kit. The conversion involves swapping the burner orifices to accommodate the lower pressure of natural gas. Always use the specific kit recommended by the grill manufacturer, and have a licensed gas fitter perform the conversion to ensure safety and proper fuel flow.
Final Thoughts on the Best Natural Gas Grills for Backyards
After six months of testing, the best natural gas grills for backyards come down to how you cook and who you cook for. The Monument Grills 4 Burner NG is my top pick for most families because it balances power, features, and value better than anything else I tested. The Bull Outlaw 30-Inch Built-In is my pick for permanent outdoor kitchens, and the Lion Premium L75623 wins on raw cooking power per dollar.
If you want serious entertaining capacity, the Spire Premium 6 Burner and Lion 90823 40-Inch deliver huge cooking surfaces for big crowds. For tight budgets, the Monument Grills M415BZNG with its Broil Zone feature gives you steakhouse searing without the premium price tag.
Whichever model you choose, invest in a proper natural gas line installation, buy a good cover, and keep up with regular cleaning. A well-maintained natural gas grill will outlast any propane unit and save you money on fuel for years to come. The 2026 lineup of NG grills is stronger than ever, and any of these 10 picks will serve your backyard well.









